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Be the Bartender: How to Make the Perfect Mint Julep in 10 Easy Steps

  
Step 9 of 10: Wake the mint: gently slap the mint leaves aga

Step 9 of 10:

Wake the mint: gently slap the mint leaves against your wrist. This brings out the fragrence of the mint.

Recent Articles
Canada's Next Level Response to Tariffs Removes All U.S. Wine & Spirits From the Shelves
The History of The Boulevardier Cocktail - and How You Can Make it at Home
Inside Look: Campari's Stylish North American Headquarters in New York

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Culture
The History of The Boulevardier Cocktail - and How You Can Make it at Home

The History of The Boulevardier Cocktail - and How You Can Make it at Home

In this history segment, we take a closer look at a classic cocktail: The Boulevardier....read more ›

by The Drink Nation Nov 2, 2020
Culture
Inside Look: Campari's Stylish North American Headquarters in New York

Inside Look: Campari's Stylish North American Headquarters in New York

...read more ›

by The Drink Nation Jan 9, 2020
Culture
Behind the Bar: Liana Oster of Dante

Behind the Bar: Liana Oster of Dante

For this exciting installment of Behind the Bar, we had the incredible opportunity to sit down with Liana Oster, the head bartender at Dante in New Yo...read more ›

by The Drink Nation Jan 7, 2020
SPONSORED
Liquor
Pabst Blue Ribbon Launches Blue Ribbon Whiskey in Select US Markets

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by Carrie Dow Sep 24, 2019
Wine
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by The Drink Nation Sep 13, 2019
Liquor
Using Peas to Make Gin Might Lead to More Environmentally Friendly Spirits, Studies Show

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by The Drink Nation Jul 23, 2019
Event Listing
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by The Drink Nation Jun 19, 2019
Culture
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by Nina Starner Jun 19, 2019
Culture
Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

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Beer
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by The Drink Nation May 10, 2019
SPONSORED
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